got this recipe from onegoodthingbyjillee.com
- 1 cup uncooked rice
- 1 T oil
- 1 tsp minced garlic (I use the jarred kind)
- 1 tsp fresh squeezed lime juice
- 2 cups water (or chicken broth, leaving out bouillon)
- 2 tsp chicken bouillon granules (or 2 bouillon cubes)
- 1 T fresh squeezed lime juice
- 2 tsp sugar
- 3 T fresh chopped cilantro
In a saucepan combine rice, butter, garlic, 1 tsp. lime, chicken broth and water. Bring to a boil. Cover and cook on low 15 minutes, until rice is tender. Remove from heat. In a bowl combine lime juice, sugar and chopped cilantro. Pour over hot cooked rice and mix in as you fluff the rice.
