Waffles

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt
• 4 teaspoons baking powder
• 2 tablespoons white sugar

• 2 eggs
• 1 1/2 cups warm milk
• 1/3 cup butter, melted
• 1 teaspoon vanilla extract

Directions

1. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
2. In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
3. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

Buttermilk Syrup

1 c. buttermilk
1 c. butter
2 c. sugar

Combine in a 4 qt sauce pan and bring to a boil with whisk. Remove from heat and add:

2 tsp vanilla
1 tsp baking soda
(it will foam)

I DEFINITELY recommend doubling this one! It is fantastic on waffles,pancakes, French toast,ice cream or off of a spoon in the middle of the day when you are supposed to be dieting.:)