Feb 17, 2008

Chocolate Brownie Triffle


1 pkg brownie mix- prepared- cooled- and cut into bite size piece
Combine:
1 pkg (3.9 oz) chocolate pudding
1/2 cup water
1 (14 oz) can sweeten condensed milk
1 (8 oz) sugar free (trust me) whipped topping thawed
Fold whipped topping into pudding mixture until no streaks remain

Layer 1/2 brownies, 1/2 pudding mixture, 1/2 12 oz whipped topping 2x.
Garnish with shaved chocolate (I heard strawberries are good too)
Refrigerate 8 hours before serving

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