Peanut Butter Bars

These make 2 cookie sheets- so consider halfing
Cream:
1 1/2 cups margerine
1 1/2 cups sugar
1 1/2 cups brown sugar
1 1/2 tsp baking soda
1 tsp salt

Add:
3 eggs
1 1/2 cups PB
1 T. vanilla
3 cups flour
3 cups rolled oats

Spread mixture evently onto 2 cookie sheets (10x15)
bake @ 350 for 15 min - don't over bake

Frosting:
2 cups poweder sugar
1 1/2 cups P.B.
milk to make spreading easier
Spread on cookies
then pour store bought frosting over P.B. layer
Hint- microwave 20 sec to spread easier.

*Note- I never said it was healthy ;)