Slow Cooker Chicken Stroganoff

4 skinless, boneless chicken breast
1/4 cup margarine
1 (.7 ounce) package dry Italian-style salad dressing mix
2 (8 ounce) package cream cheese
2 (10.75 ounce) can condensed cream of chicken soup

This made enough for me to take dinner to another family, so i suggest you half it if you dont like leftovers, but it is yummy!


Put chicken, margarine and dressing mix in slow cooker; mix together and cook on low for 5 to 6 hours. Remove chicken and shred...

Add cream cheese and soup, mix together and cook on high for another 45 min or until heated through and warm.